Chocolate Peanut Butter Sandwiches

One definition of philosophy is a guideline, or set of beliefs, principles, or endeavors underlying somebody’s practice or conduct.  After seeing recipes from Joan at Chocolate, Chocolate and More Chocolate and reading her About Me page, her life’s philosophy is inspirational.

Honestly, who would not stop at a blog called Chocolate, Chocolate and More Chocolate?  Jaan is a firm believer that chocolate makes everything better and the smell of something baking in the kitchen can completely change an attitude.  Joan’s blog goal is to have readers join her in baking adventures.  She says “It won’t be fancy but it will be fun.  I’ll share some of my favorite tried and true recipes along with testing out new recipes.”

Today I share with you Joan’s Chocolate Peanut Butter Sandwiches from her Chocolate and Peanut Butter series.

Ingredients:

Graham Crackers-broken in half – I used 2 sleeves
1 cup peanut butter
1 cup powdered sugar
1 pound Almond Candy Bark – I ran a little short and melted chocolate chips to finish off the sandwiches

White Chocolate Chips – Optional

Directions:

Melt chocolate candy bark.

Place graham crackers on a wax paper lined cookie sheet.

Dip crackers, one at a time, in the chocolate.  Joan suggested to leave a small corner to hold the cracker without chocolate for the whole process.  It made everything easier!

Be sure to let excess chocolate drip off.

Place back on wax paper and continue dipping the rest of your crackers.

Joan recommends: If you want the chocolate to set up faster, place in the refrigerator. NOT THE FREEZER!

Combine your peanut butter and powdered sugar. I warmed up my peanut butter in the microwave before mixing in the powdered sugar.

Spread over the tops of your chocolate covered crackers.

Spoon chocolate over the tops of your crackers.

Make sure to let excess chocolate drip off. Place back on waxed paper to set up.

Just for fun, I melted some white chocolate chips to decorate the sandwiches up a little.

I stored them in an air tight container in the refrigerator.

If you are Chocolate and Peanut Butter fan this is a must try recipe!  It’s simple, no-bake and holds true that chocolate (and peanut butter) makes everything better!

 

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11 Responses to Chocolate Peanut Butter Sandwiches

  1. Mmmmmm. Chocolate and pb is my favorite combo. I’m coming right over! (You do still have some left, don’t you?!?)

    • Robyn says:

      Lisa, make sure to come back for next weeks recipe. More rich chocolate and peanut butter goodness. If you come over we can make another batch of sandwiches together.

  2. Robyn, if you liked these you just have to try the peanut butter with Ritz crackers, I thought for sure the cracker would cut into the candy goodness of the rest but no way, they were even better than the graham crackers. I didn’t tell the kids though, I ate them all myself. Thanks for sharing, glad you enjoyed them!

    • Robyn says:

      I have the Ritz Cracker recipe on my lsit of things to make. I need to buy more peanut butter and maybe bigger pants! lol!

  3. Candy C. says:

    I am a HUGE fan of chocolate and peanut butter!! These sound soooo good and easy too! Going on my list of recipes to try! 🙂

  4. Winnie says:

    Peanut butter and chocolate are a wonderful combination. I love these cookies, and they look delicious

    • Robyn says:

      Winnie, you are right peanut butter and chocolate are a great combination. The graham crackers add a nice crunch to the sandwich.

  5. Lisa says:

    Oh my do these look good and easy too! Thanks so much for sharing at Mix it up Monday 🙂

  6. *Whimper* I want one of these!!!

    • Robyn says:

      If you make these sandwiches, Dorothy, you may have to hide them from your family! You WILL want seconds and thirds!

  7. Miz Helen says:

    Hi Robyn,
    Your Chocolate Peanut Butter Sandwiches look awesome, this is a special treat! Hope you are having a great week end and thank you so much for sharing with Full Plate Thursday.
    Happy St. Patrick’s Day!
    Miz Helen

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